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I imagine how the taste if I ate that bun with garlic cheese cream

I usually have to convert them from other recipes

Have you tried using cinnamon, sugar and pecans to make cinnamon rolls from this recipe

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Getting excited and staying excited is such a major key!

This is a great recipe for making bread looking forward to trying new recipes from here.

This is one of my favorite bread. I always bring this in my work at concrete overlay

This is so helpful

Thanks for sharing! I definitely enjoying every little bit of it I have you bookmarked to check out new stuff you post.

This is a really great recipe will have to share around!

Really great stuff thanks for posting.

I do so enjoy the developed taste of bread which is slow fermented

I will be trying this recipe with margarine and salt.

I wonder if these would work for margarine, instead of butter? I will definitely try this.

I'm looking forward to baking it. Greetings from the Styria and stay healthy

Excellent information on your site, thanks for the platform to allow us make comments.

really motivates me to post more and in general just to keep going

Thank you for sharing!

Where else could anybody get that type of info in such an ideal way of writing?

Just seeing the preparation is a DELICIOUS after it's done so

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I was waiting for this, and it's worth it

Goodness gracious, just finished baking this bread

I have already baked this recipe for about 3 times

the original yogurt rolls and the cinnamon & raisin rolls were great

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I made the bread yesterday. It was a success

I must say you have written a very compelling blog. Great job!

You really have great ideas and concepts about startup business. Thank you and more power
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I am very much pleased with the contents you have mentioned. I wanted to thank you for this great article.

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Super rich they see, I'll make them, be immediate! Thanks

Good job posting this information. Thanks!

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I don’t normally comment, but this looks amazing! So well done. Thanks for sharing!

This is one of my childhood favorite bread
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One of my favorites. Mom bakes thi sbest and I miss her dearly for it. metal roofing nokomis

This looks amazing!

Thank you for sharing!

That bread looks really soft and chewy. Love the small bake pans

Hi how are things. Good morning, I love it, your buns are very good

Beautiful bread! I love the yogurt as the liquid along with the egg.

It should be delicious with the yogurt, as an ingredient

I tried this recipe this weekend and it came out perfect

The buns are great, thanks for the recipe, I will bake tomorrow

While i know i won't make it look as good as the photos i am definitely going to give this a whirl

Yogurt bread is now a must try for me, who knew you could combine these two, this sounds delicious

I share your recipe to my all friends be safe in this situation